El Pilar

Bar El Pilar is located in the old town of the Navarrese town of Sangüesa. It offers traditional cuisine, with a wide variety of pinchos, raciones and combined dishes.

Specialties: montadito of salmon and piquillo of Lodosa and basket of puff pastry with beltza mushroom. Other offers: hot and cold skewers, various fried dishes, mixed dishes, sandwiches and portions of Iberian ham, octopus and mushroom beltza scrambled.


Schedule: From 8:30am to 3:30pm and from 5:30pm to 11:30pm


Signature Pinchos• Pilar-style mushrooms• Ajoarriero• Pork trotters